Frozen Pomegranate & Raspberry Tea

Recreate this beloved festival drink at home – the same one you’ll find at the EPCOT® International Food & Wine Festival.

Ingredients:

Yield 2 beverages

• 10 oz of hot water
• 4 Twinings Pomegranate & Raspberry Herbal Tea Bags
• 1 oz Raspberry Syrup
• 1 oz Pomegranate Syrup
• Sweetener (as desired)
• Ice
• Orange ice cream molecules

Directions:

• Steep 4 bags of Twinings Pomegranate & Raspberry Herbal Tea in 10 oz hot for 5 minutes. Remove the bags and let the tea cool completely (or refrigerate).
• In a blender, combine the cooled tea, pomegranate syrup, raspberry syrup, sweetener, and ice and blend until smooth.
• Layer in a cup with orange ice cream molecules.