Qty |
Ingredients |
| 2 tea bags | Superblends Energizing Matcha |
| ½ cup | Freshly-Boiled Water |
| 1 cup | Pitted Dates |
| 1 cup | Unsweetened Shredded Coconut |
| 1 cup | Almonds |
| ½ cup | Vanilla Protein Powder |
| ¼ cup | Chia Seeds |
| ¼ cup | Almond Butter |
| 2 tbsp | Coconut Oil, Melted |
| ¼ tsp | Sea Salt |
- Prep Time: 10 minutes
- Total Time: 10 minutes (+ 2 hours chilling time)
- Makes: 24
HOW TO
- Pour boiling water over tea bags. Let steep until cooled completely. Remove tea bags, squeezing to extract all the liquid.
- In food processor, purée tea, dates, coconut, almonds, protein powder, chia seeds, almond butter, coconut oil and salt. Refrigerate for at least 1 hour or until firm.
- Roll into 1-inch balls. Place on parchment paper–lined baking sheet. Refrigerate for about 1 hour or until set. (Can be refrigerated for up to 1 week or frozen or up to 1 month.)
Tip: Roll the Bliss Balls in shredded coconut or finely chopped almonds if desired.